AIDA Cruises is known for its culinary offerings, and with Soul kitchen, the company is expanding its range of vegan dishes and setting new standards for healthy eating. The new restaurant offers a variety of vegan and plant-based meat and seafood alternatives, as well as a show kitchen where guests can watch the dishes being prepared. Soulkitchen is also a great place to learn about plant-based cuisine, with cooking classes and workshops offered throughout the day.

The Soulkitchen is located on the AIDAnova, AIDAperla, and AIDAprima ships, and it is open for breakfast and dinner. The breakfast menu features a variety of vegan treats, including butter, cheeses, cold cuts, spreads, overnight oats, banana bread, fresh fruit, and crunchy vegetables. The dinner menu features daily changing, creative, and delicious 3-course menus.

In addition to Soulkitchen, AIDA Cruises has also expanded the vegan offerings in its other restaurants. The à la carte and specialty restaurants now offer new vegan starters, main courses, and desserts, such as steaks, schnitzel, or burgers on a purely plant-based basis. The gourmet breakfast also features a variety of delicious plant-based specialties.

AIDA Cruises is committed to offering its guests a variety of dining options, and Soulkitchen is a great addition to the company’s culinary offerings. The restaurant is a great place to enjoy healthy, sustainable, and delicious plant-based cuisine.

• AIDA Cruises is expanding its range of vegan dishes with the Soulkitchen.
• The Soulkitchen is a new à la carte restaurant that offers breakfast and dinner.
• The menu features a variety of vegan and plant-based meat and seafood alternatives.
• There is also a show kitchen where guests can watch the dishes being prepared.
• The Soulkitchen is located on the AIDAnova, AIDAperla, and AIDAprima ships.
• AIDA Cruises has also expanded the vegan offerings in its other restaurants.