New flavors are taking flight this March as American Airlines introduces a number of delicious new menu options for customers, along with the option to use AAdvantage® miles to purchase food and beverages. The new dishes and drinks will roll out Read More …
American Airlines is introducing a new spring menu in its Flagship® lounges, curated in collaboration with the James Beard Foundation. This seasonal refresh aims to provide travelers with a vibrant culinary experience before their flights, featuring globally inspired dishes crafted Read More …
Holland America Line created what it believes to be the longest maki sushi roll at sea on March 30 aboard Rotterdam. The effort was spearheaded by the line’s Global Fresh Fish Ambassador Chef Masaharu Morimoto, who was on board. Chef Morimoto and more Read More …
Embark on an Exquisite Culinary Voyage: Holland America Line Unveils Expanded Morimoto By Sea Sushi Bar Experience! Prepare for a delectable journey as Holland America Line elevates its dining experience with the exciting expansion of Morimoto By Sea! We’re thrilled Read More …
In keeping with its commitment to providing exceptional culinary experiences, leading yacht-style cruise line Windstar Cruises is thrilled to announce the addition of Basil + Bamboo™, a new complimentary specialty restaurant aboard Star Seeker, Windstar’s newest yacht launching December 2025. This innovative dining venue offers a captivating blend of Mediterranean and Asian cuisine, creating a memorable culinary experience Read More …
Oceania Cruises®, the world’s leading culinary- and destination-focused cruise line, is thrilled to announce the next evolution of The Grand Dining Room menus, debuting aboard the line’s newest 1,200-guest ship, Allura™, launching in July 2025. The reimagined menus introduce more than Read More …
Holland America Line is updating Rudi’s Sel de Mer with a relaxed Mediterranean bistro feel aboard Rotterdam, Nieuw Statendam and Koningsdam. The intimate venue will feature casual but classic Mediterranean dishes that reflect the cuisine of regional countries including Italy, France, Read More …
Holland America Line’s “Majestic Japan” cruise is set to be an extraordinary experience for guests as renowned Chef Masaharu Morimoto will be joining the Westerdam for a week-long culinary adventure. The famed chef, known as the Fresh Fish Ambassador, will Read More …
Holland America Line is commemorating its 151st anniversary on April 18th by offering guests a $1 deposit for those who book exclusively on the 18th only. To celebrate, the cruise line’s rich offer includes the following: Book Summer 2024 through Spring 2025 and Read More …